Prefab Cole Slaw Kit, Improved
So, I buy these "cole slaw kits" in the supermarket for a couple of bucks. They're basically a bag full sliced cabbage & a little grated carrot, and include a generous plastic squeeze packet of cheap, chemical-y, over-sweetened Italian dressing. It's enough for 2-3 side dishes, or one decent bowl for one person which can sub for a meal if you're not that famished.
Here's how I fix it:
1. Dump the slaw mix in a bowl. The stuff I buy mostly fills a 16oz soup bowl.
2. Squeeze in 1/2-3/4 of the included "dressing", to taste. I prefer less rather than more.
3. Put in a generous dollop, a pretty big forkful or two, of mayonnaise.
4. Give it a couple of decent tablespoons of vinegar. I use white but red might work. Try to err on the side of not overpowering it... you don't…








I have to be honest. I don't know about this one.
Back in 2009 my old ex-friend Rick Abruzzo, whom I'd met some years earlier during a mutual effort to resuscitate the soggy corpse of the San Francisco Cacophony Society, invited me to come down with my guitar and fill some airtime on 
This one is finished except for the final production and mastering... it needs some studio gloss on it.
Posted with great reluctance, my perpetually unfinished magnum opus, likely to someday stand as my failed masterpiece, a ponderous 65-minute arabesque of serialist post-rock instrumentals which, after 7 ongoing years of work and no end in sight, is at this point holding up the completion of 8 subsequent albums.


